Apples are fresh, late ripe, of the first commercial grade, DSTU 8133;Oranges are fresh, the diameter of the fruit is not less than 5 cm, first grade;Tangerines are fresh, the diameter of the fruit is not less than 3.8 cm;Bananas are fresh, the first variety, green, from 20 cm;Fresh lemons, fruit diameter at least 4 cm, first grade;Fresh onion, of the first commercial grade, from 4 cm, DSTU 3234;Young fresh carrots, DSTU 286;Table beet of the first commercial grade, 5-10 cm, DSTU 7033;Cabbage fr
Tender Details
This tender document contains detailed specifications, requirements, and submission guidelines. Purchase access to view the full document including eligibility criteria, scope of work, and evaluation methodology.
The complete document includes all annexes, terms of reference, and bidding instructions required for your submission.
Contact the procuring entity directly for pre-bid inquiries and clarifications.
Unlock Full Details
Get complete tender information, documents, and contact details.
No account needed · Sent to your email
Get This Tender
Pay once, get this tender sent to your email. No account needed.
Subscribe for time-based access to multiple tenders.
No plans available right now.
Account required for subscriptions
Subscriptions require an account to manage your access and renewal.
Or without signing up
